Antipasto Skewers with Tortellini and Texas Olive Oil

by Alex Cogen
Antipasto Skewers with Tortellini and Texas Olive Oil - Texas Hill Country Olive Co.

These are quite possibly the easiest appetizers you'll ever make. Plus, they're so incredibly delicious, people won't be able to stop themselves!

These Italian Inspired Antipasto Skewers are made even better with a drizzle of our Garlic Infused Olive Oil!

It perfectly compliments the skewer ingredients, and adds an incredible pop of flavor. Who knew entertaining could be so easy? 

Antipasto Skewers with Tortellini and Texas Olive Oil

by Chef Ricky

Ingredients:

Yields 8-12 skewers

Directions:

  1. Skewer all ingredients in your desired order. We recommend 2-3 of each per skewer.
  2. Drizzle with preferred olive oil and serve!

Time to Enjoy!

Besides enjoying these skewers as a delicious party snack, you can enjoy them as an entree as well! Serve them alongside some roasted red potatoes or a delicious pasta dish for lunch or dinner. 

Looking for more finger food appetizers for your next party? Try some of these:

Click below to download a copy of the Antipasto Skewers Recipe!


Leave a comment

Please note, comments must be approved before they are published

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.