Spicy Garlic Shrimp, otherwise known as Gambas al Ajillo, is a heavenly Spanish shrimp dish that is the perfect balance of fat and heat. To make things even better, we've upgraded our version with a delicious parsley coulis: a blend of spice and herbs PLUS our Lemon Infused EVOO and Tequila Lime Balsamic Vinegar.
Looking for a vegetarian meal to mix things up? Enter tagine: the North African dish that is about to change your life. For those not in the know, tagine refers to 2 things: the dish itself, and the pot it is cooked in (both named tagine or tajine). Our tagine dish is completely vegan, and filled with vegetables, herbs, spices, and nice dash of Sola Stella Extra Virgin Olive Oil.
Chicken Marbella is the perfect briney chicken dish to share with loved ones. How so, you ask? The olives, capers, and olive oil combine to add a massive, and delicious impact. Yet, it's not as intense as it sounds. The addition of dates and brown sugar balance this dish with a sweetness that is truly delectable, and we can't get enough!
In Chinese tradition, dumplings represent luck all year around. But people also eat dumplings to bring wealth in the New Year; so get your family or friends together, and make these delicious Lunar New Year dumplings! We've even added a delicious dipping sauce with our Blood Orange Infused Olive Oil to the mix.
Looking for an easy to make salad that's in season all year around? This white bean and radish salad with an anchovy vinaigrette combines ingredients that are easily accessible, affordable, AND delicious. A perfect centerpiece for a picnic or a side dish for roast lamb or chicken, this salad shows off the fresh green notes of Texas Hill Country Olive Co's Olio Nuovo.
It can be really hard to stick to resolutions, especially when you have recipes that you tend to fall back on. But there are so many yummy AND healthy meals out there that you haven't even tried yet! We LOVE this take on a veggie bowl, using roasted vegetables, lentils, and our Harissa Infused Olive Oil. It's not only healthy, but packed with incredible flavors.
This New Years Soup is packed with ingredients to help you thrive in 2023. Besides the fact that you're taking in all that luck and prosperity, you're also starting the year off with a healthy choice! That's an extra perk if your New Year's resolution was to live a healthier lifestyle.
When we want something warm, comforting, and oh-so simple, we always gravitate towards Cacio e Pepe. Although we love to make our own pasta, sometimes you just don't have the time! If you're getting store bought pasta, you can easily have this recipe done in 15 minutes or less! It's seriously that simple.
This pomegranate kale salad screams winter, with the use of root vegetables like carrots and radish, and the addition of fresh blood orange and pomegranate. Top that with our honey lemon vinaigrette that uses our Terra Verde Extra Virgin Olive Oil and White Lemon Balsamic, and you've got yourself the perfect salad!
Our Bourbon Balsamic and Sola Stella Extra Virgin Olive Oil perfectly complement the sweetness of butternut squash, which becomes smokey and tender on the grill. If you're looking for a vegan option to share over the BBQ - look no further!
Although we love a good southern cornbread as much as the next person, we cannot stop raving about this traditional Italian cornbread dish, commonly known as Pane di Granoturco. So why not give it a whirl? Try making this delicious bread at home, and make sure to add our Spaniard Extra Virgin Olive Oil to the mix.
Need a holiday party treat? If you're looking for something sweet and festive, yet wholly unique, we've got just the recipe for you. Our chocolate bundt cake is a delicious, yet traditional recipe. But, with the addition of a pomegranate balsamic caramelized pear sauce on top, it becomes a creation entirely it's own.
