My favorite
I use this to make a fig dressing for arugula salad. Mixing this with dried figs, shallotts, evo, and s&p. Amazing. Topping with fried prosciutto and shaved parm. Delightful! Drizzle over fresh sliced watermelon. Yummy!
Our Fig Balsamic Vinegar has a smooth, nutty flavor, with rich currant notes. No added sugars or preservatives. It can be drizzled over a fillet, on top of grilled asparagus, or served with your favorite cheese. Toss it into a salad with some yummy goat cheese. Great on its own, or mixed in with one of our flavored oils. Lemon Infused is our favorite combination.
Flavor Profile: Rich & Smooth
Base: Traditional Balsamic Vinegar
Ingredients: Grape Wine Vinegar, Grape Must, Natural Flavor
Uses: Dressing, drizzled over meat, top grilled asparagus, drizzle on cheese
Shelf Life: Up to 6 yrs
Storage Instruction: Store away from light & heat
No Added Sugar
No Artificial Flavor
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