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One of our newest balsamic vinegars, and one we are really excited about! It's fruity and rich, tastes as if it were picked straight off the tree! It's true to flavor, and pairs well with our lemon infused olive oil, used for dipping bread or drizzled over a fresh green salad.
Flavor Profile: Tart & Sweet
Base: Traditional Balsamic Vinegar
Ingredients: Grape Wine Vinegar, Grape Must, Natural Flavor
Uses: Dressings, Marinades, Dessert, Craft Cocktails, Vinegar Drink
Shelf Life: Up to 6 years
Storage Instruction: Store away from light & heat
No Added Sugar
No Artificial Flavor
Pomegranate Balsamic Vinegar makes delicious and healthy salad dressing. Plus a bottle full is easy to prepare.
My simple recipe: combine 3oz. of the vinegar, about 1 oz. of water, about 1/2 t each salt and freshly ground black pepper, 5 oz olive oil (I like Terra Verde). Shake vigorously.
This has to be the best favor of Balsamic Vinegar I have had. I love putting it on my salads and veggies. So yummy 😋
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