Transforming the Olea Europaea tree’s fruits into Texas olive oil is no easy feat. We mastered the process when we founded our company and planted our orchard in Dripping Springs. To this day, it is still the best EVOO in the state.
Food is a part of daily life; it is something to be celebrated. How you prepare your food and the ingredients you choose all shape the result. When shopping, we often stop and choose the best fresh vegetables and meats for our meals. Texas Olive oil is no different.
As many people turn to a healthier lifestyle or simply choose quality over quantity, the question arises: which is the better oil for you, coconut or Texas olive oil?
Choosing the right ingredients and switching to healthier ones shouldn't stop at fresh foods and produce; oils and fats are a crucial part to consider. Olive oil has been known to offer a host of health benefits; here are some reasons why Texas olive oil is good for your health.
Texas olive oil is obtained by cold-pressing olives, while canola is produced from crushed rapeseed. Despite different origins, both oils share similar uses and importance in the food industry. But, which is better for your body?
Can you use Texas olive oil for skin care? The short answer is yes. The oil is a natural and hydrating skincare solution with anti-aging and healing properties. Using olive oil in food makes you healthier and applying it to your skin can make you look better.
There are many benefits of using olive oil to condition your hair. Learn more about how this wonder oil is the secret to achieving soft, healthy, and shiny hair, using only a natural product!
When looking for a traditional olive oil, always buy extra virgin olive oil (EVOO). Olive oil without this designation is usually lower quality and more processed. Read for more tips on picking the best olive oil!
Olive oils have three categories: delicate, medium, and robust. Additionally, each have different attributes. Fruitiness, bitterness, and pungency are all positive attributes to note.
