Cranberry Curd Tart with Texas Olive Oil and Balsamic
Dec 1, 2023
Elevate your holiday table with this Cranberry Curd Tart. This festive tart recipe showcases the perfect synergy of tart cranberries and pomegranate balsamic vinegar, transformed into a velvety cranberry curd, and nestled within a tart crust enriched with the flavor and health benefits of extra virgin olive oil.
Olive Oil Whipped Cream: A Healthier, Flavorful Topping
Apr 9, 2023
Looking for a way to elevate your whipped cream game? Try using olive oil! Olive oil whipped cream is a delicious twist on the classic dessert topping, and it's surprisingly easy to make. Plus, using olive oil in place of traditional ingredients can actually make your whipped cream healthier, without sacrificing any flavor.
Fresh Olive Loaf with Whipped Butter and Rosemary Olive Oil
Mar 22, 2023
This savory bread is made with the addition of our Super Greek Extra Virgin Olive Oil, and a generous amount of our Sicilian Olives. The result is a flavorful and moist loaf that is beyond delicious. But this dish would not be complete without our whipped rosemary olive oil butter, made with our Rosemary Infused Olive Oil.
Rosemary Parmesan Smashed Potatoes
Dec 15, 2022
Potatoes are an essential side at any feast. Mashed, au gratin, baked - we love them all! But have you ever tried smashed potatoes? That's right - smashed! It's a delicious and slightly unique way to cook your potatoes, and we've got the perfect recipe for you to test out.
Creamy Vegan Cauliflower Soup With Texas Rosemary Olive Oil
Feb 25, 2021
You will fall in love with the soup for its super creamy texture without any butter or cream, it’s also vegan, gluten-free, and very flavorful for your main course options. The decadent soup is completely plant-based, and when prepared with rosemary-infused Texas olive oil flavor, the aroma pulls everyone toward the table.