Dairy Free Olive Oil Banana Bread with Walnuts
Jan 17, 2025
Banana bread is a timeless classic, and this Olive Oil Banana Walnut Bread recipe takes it to a new level of flavor and moistness. Using Sola Stella Extra Virgin Olive Oil instead of traditional vegetable oil or coconut oil ensures a healthier alternative with rich texture and heart-healthy fats.
Olive Oil Drop Biscuits with Parmesan and Chive
Apr 16, 2024
You've likely made or ate drop biscuits before, but we doubt they were ever this delicious! Plus, these ones are made with our Black Pepper Garlic Infused Olive Oil instead of butter - so they're the healthier option.
Asparagus Goat Cheese Frittata with Olive Oil
Apr 16, 2024
We firmly believe that a frittata is the perfect easy breakfast or brunch when you're looking to impress your guests or loved ones. This recipe is one of our tried and true favorites - so we decided to share it with you! The key ingredient? Our robust Texas Miller's Blend Olive Oil.
Easy Balsamic Fig Jam Recipe
Apr 16, 2024
Did you know you can make a jam at home using Balsamic Vinegar as a main ingredient? It adds the most wonderful tart yet sweet flavor, and you can get creative with tons of combinations. We created this wonderful fig jam using our Fig Balsamic Vinegar!
Donut Sticks: Strawberry Balsamic Frosting & Texas Olive Oil
Jun 16, 2023
Looking for a delicious treat to make for breakfast or dessert? Look no further than these delicious donut sticks with a strawberry balsamic frosting! Our donuts are made with the best Texas olive oil. And with a smoke point of 410 degrees Fahrenheit, it's perfect for baking and frying!
Caramelized Pears with Texas Balsamic Vinegar & Greek Yogurt
May 24, 2023
Looking for a new healthy yet sweet breakfast? Try these Caramelized Pears with Texas Balsamic Vinegar & Greek Yogurt! The flavors of the pears, combined with our Pear Balsamic Vinegar, add a sweet yet tart flavor to balance the flavors of the yogurt, honey (or syrup), and nuts.
Muffin Tops with Balsamic Berries and Texas Olive Oil
May 9, 2023
If you've never had one of these yummy goodies before, you're in for a treat. They're packed with flavor, and perfect for a breakfast on the go. But what makes our muffin tops different? We use our Sola Stella Extra Virgin Olive Oil in our batter and our Raspberry Balsamic Vinegar in our berry medley!
Lemon Ricotta Pancakes with Blackberry Compote
Apr 8, 2023
These aren't your mother's pancakes - the act of separating the egg whites and yolks, and folding in the peaked whites, makes the pancakes even more fluffy and delicious, especially when paired with the ricotta cheese and Sola Stella Extra Virgin Olive Oil. And the addition of our Blackberry Balsamic Vinegar takes this compote to a whole other level.
Dairy Free Hatch Green Chile Zucchini Bread
Aug 8, 2019
Want to make some delicious zucchini bread without all that butter? Try our recipe with Hatch Green Chili Extra Virgin Olive Oil! It's not only spicy and delicious - but it's completely dairy free.
Blackberry Balsamic Granola
May 3, 2019
This granola recipe is super easy to make and jam-packed with flavor. You will be wondering if it is healthy for you. Answer: YES IT IS! You just can’t beat freshly baked granola packed with delicious and good-for-you ingredients.