Our favorite sorbet ingredient? Balsamic vinegar! It adds a burst of tart and sweet flavors, as well as additional health benefits. We made this easy raspberry sorbet recipe using our White Lemon Balsamic Vinegar - and it truly added the most delicious flavors. So let's learn how to make balsamic sorbet!
Lemon bars are one of our all-time favorite desserts, especially to eat during hot sunny weather. But have you ever tasted strawberry lemon bars? Well, it's time to change that! These bars are enhanced by the addition of fresh strawberries and a healthy dose of our seasonal Lemonade Stand Balsamic Vinegar.
Looking for the perfect Spring cake to serve on Easter or Mother's Day? Enter this Pistachio Torte with White Lemon Balsamic Frosting: the perfect dessert to impress your family and friends. Our cake is made with ground pistachios, all-purpose flour, and Sola Stella Extra Virgin Olive Oil, of course. But what makes this torte truly unique is the White Lemon Balsamic Frosting, which is both creamy and tangy!
This pomegranate kale salad screams winter, with the use of root vegetables like carrots and radish, and the addition of fresh blood orange and pomegranate. Top that with our honey lemon vinaigrette that uses our Terra Verde Extra Virgin Olive Oil and White Lemon Balsamic, and you've got yourself the perfect salad!
When it comes to making your own salad dressing, quality ingredients are essential. By combining our Blood Orange Infused Olive Oil and White Lemon Balsamic Vinegar, as well as a few more ingredients, you can create the perfect sesame ginger citrus dressing right at home!
Who doesn't love a cold refreshing Arnold Palmer on a hot day? It's one of our go-to drinks, especially in this Texas heat! But we've decided to mix it up a bit. This White Lemon Arnold Palmer is our take on a classic with a twist. We've replaced your classic lemonade with our White Lemon Balsamic Vinegar in the form of a simple syrup!
Want a quick and easy vinaigrette that is both herbaceous and citrusy? Try this White Lemon and Basil Vinaigrette using products from Texas Hill Country Olive Co.!
We love citrus in our sweets! This bundt cake combines orange juice and white lemon balsamic to create a deliciously zesty treat. The perfect sweet centerpiece for any Spring or Summer party.