Extra Virgin Olive Oil Dark Chocolate Mousse
Feb 5, 2025
If you’re looking for an easy recipe for a rich chocolate mousse that’s completely dairy-free, this olive oil chocolate mousse is the perfect choice. Instead of relying on heavy cream, this mousse gets its creamy texture from extra virgin olive oil, which enhances the chocolate flavor with its fruity notes.
Traditional Italian Cornbread: Pane di Granoturco
Dec 18, 2022
Although we love a good southern cornbread as much as the next person, we cannot stop raving about this traditional Italian cornbread dish, commonly known as Pane di Granoturco. So why not give it a whirl? Try making this delicious bread at home, and make sure to add our Spaniard Extra Virgin Olive Oil to the mix.
Orzo Salad with Honey Lemon Dressing
May 12, 2022
Orzo salad's are filling, delicious and a great way to get some extra veggies in while still enjoying some pasta. The dressing is made with The Spaniard Extra Virgin Olive Oil. It's one of our favorite Texas Olive Oil's for making a dressing because it marries all the flavors together so well.
Chimichurri and Flank Steak
May 12, 2022
Tangy Chimchurri and tender Flank steak is one of our week night go to recipes around here. This sauce is so delicious you'll definitely want to make it a staple. We love drizzling it over vegetables and mixing into rice or pasta as well.
Celery Root Potato Puree with Leeks
Nov 12, 2020
Here's a flavorful and vegan alternative to mashed potatoes. Celery root adds a delicate herbaceous flavor, while the silky leeks add depth. Our buttery Spaniard Extra Virgin Olive Oil makes the combo wonderfully rich.
Balsamic Wild Mushrooms and Brussels Sprouts
Nov 12, 2020
Our Spaniard Extra Virgin Olive Oil or Ascolano Extra Virgin Olive Oil combined with our Traditional Balsamic balance these fall flavors for a multifaceted side dish worthy of the holiday table.
Fig Balsamic Butter Grits
Sep 19, 2020
These creamy butter grits are beyond delicious. Perfect as a side dish, or a main component, they'll leave you feeling all warm inside - especially with the addition of our fig balsamic!
Cilantro-Walnut Pesto
Jan 12, 2018
Pesto is a condiment that is versatile and easy to make. Serve with warm toasty bread or spread it on your favorite sandwich to add a punch of flavor.