Homemade Spicy Chili Crunch Oil Recipe with Olive Oil
Mar 12, 2024
As much as we do love the store bought chili crunch oils, we are big fans of making our own in order to limit processed ingredients! Plus, the addition of our Black Pepper Garlic Infused Olive Oil is truly a game changer.
Pulled Pork Wraps with Homemade Balsamic BBQ Sauce
Aug 21, 2023
We've taken the classic pulled pork and added a nutritious twist! Our Traditional Balsamic BBQ Sauce brings a tangy, slightly sweet element that minimizes the need for excess sugar. We've even infused a touch of our Texas Miller's Blend EVOO for a heart-healthy boost of monounsaturated fats. Even your kids will love it - it's the perfect school lunch!
Mediterranean Chicken Tacos with Tzatziki Sauce
Jul 19, 2023
Want to mix it up on your next taco night? Looking to incorporate some Mediterranean flavors into a traditionally Mexican dish? Look no further than these Mediterranean Chicken Tacos with Tzatziki Sauce!
The Garlic Lovers Aioli
Feb 1, 2023
As the makers of the best Texas olive oil (we said, humbly) we've made it our personal mission to create the PERFECT aioli. And boy, did we deliver. This garlic aioli is the creme de la creme of aiolis. How, you ask? Well, we combined mayo, lemon, and HEAPS of fresh garlic with our secret ingredient: our garlic infused extra virgin olive oil.
Jalapeno-Garlic Chimichurri
Jun 1, 2022
Jalapeno-Garlic Chimichurri Prep time: 10 minutes Cook time: 0 minutes Servings: 2 INGREDIENTS 1/3 cup Texas Hill Country Olive Company Jalapeno Infused Extra Virgin Olive Oil 1/4 cup Texas Hill Country Olive Company Sola Stella Extra Virgin Olive Oil 4 cloves garlic, minced 4 sprigs fresh oregano or herb of choice like rosemary or thyme, minced 2 jalapeno peppers, seeded and diced 3 sprigs chives, rough chopped 1 tablespoon red pepper flakes 2 teaspoons coarse black pepper 1 teaspoon salt PREPARATION Blend all ingredients and let set for 30 minutes to an hour. Taste and add more salt and black...
Cilantro-Walnut Pesto
Jan 12, 2018
Pesto is a condiment that is versatile and easy to make. Serve with warm toasty bread or spread it on your favorite sandwich to add a punch of flavor.