Recipes

Bold Texas Hill Country Chili With a Garlic-Infused Twist There are few dishes that feel more “Texas” than a big, slow-simmered pot of chili. It’s hearty, bold, rich with smoky peppers — and around here, it’s made without beans. Texas Hill Country Olive Co. found a way to add a completely new depth of flavor without changing its roots: Garlic Infused olive oil. Unlike a traditional sauté in neutral oil or butter, Garlic Infused olive oil brings a warm, layered flavor that seeps all the way into the meat and spices as they cook down. It gives that classic Texas...