Recipes

There are 101 ways to pickle onions, but these aren't your average pickled onions. With the addition of our Harissa Infused Olive oil and Prickly Pear Balsamic Vinegar we have created the perfect twist to add a little bit of spice and a whole lot of bold flavor. So follow along with these simple steps to add some spice + tang to your favorite dish or as just a staple in to keep in your fridge.

What's better than a frozen treat to cool you off during these sweltering Summer day? The answer is... nothing. But we like to take it up a notch by adding a tangy and sweet twist to a simple classic. Combining fresh pineapple, oranges, ginger and our Prickly Pear Balsamic Vinegar takes a simple sorbet and elevates it to a level you didn't see coming. Follow along with these simple steps to make the delicious sweet treat.