Want a new take on a classic summer dish? Try these spicy lamb kebabs with a Persian Lime cilantro chimichurri! Created by Chef Jen, these kebabs are the perfect summer meal to throw on the grill when you want something easy-breezy that will surely impress your backyard barbecue guests.
Tangy Chimchurri and tender Flank steak is one of our week night go to recipes around here. This sauce is so delicious you'll definitely want to make it a staple. We love drizzling it over vegetables and mixing into rice or pasta as well.
Blogs | Recipes
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