Peach Balsamic Vinaigrette
Aug 8, 2019
Looking for an easy summer vinaigrette to shake things up? Try our Peach Vinaigrette using our Peach Balsamic and Terre Verde EVOO. Not only is it delicious, but it will easily take you less than 10 minutes.
Creamy Peach Ginger Dressing
Jun 27, 2019
Peach and ginger are old friends in this new dressing developed by Chef Michael. We have been dreaming up salads to toss it in. So far there hasn't been any mixture we haven't liked. When you find your perfect salad mix let us know in the comments below.
Peach Braised Chicken Thighs
Jun 27, 2019
This dish is a crowd pleaser. Perfect for a summer bbq. You'll be lucky if you have leftovers the next day. It's that good! The Garlic olive oil married with the peach balsamic vinegar is the perfect combination of sweet and umami. Give it a try and tell us what you think.
Garlic Parmesan Chicken Breasts
Jun 8, 2019
A classic chicken dish is made better with the addition of our Texas Hill Country Olive Co. Garlic Infused Extra Virgin Olive Oil! Try this easy recipe ASAP!
Blackberry Balsamic Granola
May 3, 2019
This granola recipe is super easy to make and jam-packed with flavor. You will be wondering if it is healthy for you. Answer: YES IT IS! You just can’t beat freshly baked granola packed with delicious and good-for-you ingredients.
Blood Orange Infused Roasted Broccoli w/ Blue Cheese Crumble
Mar 19, 2019
Tired of your same old broccoli dish? Our Blood Orange Infused Olive Oil adds a whole lot of extra flavor to this Roasted Broccoli side w/ Blue Cheese Crumble. It's the perfect side for any protein to serve all year around!
Blood Orange Olive Oil & White Chocolate Cookies
Mar 19, 2019
This recipe is a twist on an old soft baked cranberry white chocolate chip cookie recipe that we love. A hint of citrus complements the tartness of the cranberry and rich sweetness of the chocolate. The result is an ooey-gooey masterpiece.
Blood Orange Seared Mahi with Citrus Braised Fennel
Jan 23, 2019
We LOVE to add citrus to enhance the flavors of seafood. And what better combination is there than blood orange and mahi? AND EVOO to boot! We know what you're thinking - time to try this recipe ASAP.
Kale & Roasted Butternut Squash Salad w/ Warm Maple Fig Vinaigrette
Dec 11, 2018
A perfect Fall salad for those chilly autumn days. Use our Terra Verde Extra Virgin Olive Oil and our Fig Balsamic to make it truly memorable!
Moroccan Spiced Lamb Meatballs with Cilantro & Gold Raisin Chimichurri
Nov 13, 2018
Our Super Greek Extra Virgin Olive Oil is the perfect oil to compliment with this Mediterranean inspired dish.
Olive Oil & Citrus Bundt Cake
Oct 11, 2018
We love citrus in our sweets! This bundt cake combines orange juice and white lemon balsamic to create a deliciously zesty treat. The perfect sweet centerpiece for any Spring or Summer party.
Pan Seared Salmon & Charred Brussels Sprouts with Fig Balsamic
Sep 12, 2018
It's about more than just flavor when you create these two dishes. Texture is what we are talking about. Done correctly, both dishes have a nice crunch to the outside while being perfectly tender on the inside.