Recipes

When it comes to making your own salad dressing, quality ingredients are essential. By combining our Blood Orange Infused Olive Oil and White Lemon Balsamic Vinegar, as well as a few more ingredients, you can create the perfect sesame ginger citrus dressing right at home!

Jalapeno-Garlic Chimichurri Prep time: 10 minutes Cook time: 0 minutes Servings: 2 INGREDIENTS 1/3 cup Texas Hill Country Olive Company Jalapeno Infused Extra Virgin Olive Oil 1/4 cup Texas Hill Country Olive Company Sola Stella Extra Virgin Olive Oil 4 cloves garlic, minced 4 sprigs fresh oregano or herb of choice like rosemary or thyme, minced 2 jalapeno peppers, seeded and diced  3 sprigs chives, rough chopped 1 tablespoon red pepper flakes 2 teaspoons coarse black pepper 1 teaspoon salt  PREPARATION Blend all ingredients and let set for 30 minutes to an hour. Taste and add more salt and black...

Let's face it; weekdays are hard enough without a lot of cooking and meal prep. You need a weeknight dinner to be quick and easy to make. Our white bean and celery stew recipe with Texas basil olive oil will certainly do the trick.

A simple hummus on its own might not wow your guests too much but white beans, and Texas olive oil can elevate a hummus and make it the perfect Mediterranean snack or emergency appetizer.

Want to try something new for dinner? Need something warm when there’s a nip in the air? This wild mushroom with garlic Texas olive oil should do the trick. The rich broth goes well with a mix of mushroom varieties but what makes it truly special is Texas Hill Country Olive Co.’s Garlic Infused Extra-Virgin Olive Oil.

You will fall in love with the soup for its super creamy texture without any butter or cream, it’s also vegan, gluten-free, and very flavorful for your main course options. The decadent soup is completely plant-based, and when prepared with rosemary-infused Texas olive oil flavor, the aroma pulls everyone toward the table.

Tired of your plain old broccoli? Well look no further! Not only do we recommend switching it up and trying broccolini instead, but we've got the perfect recipe to take it to a whole other level.

Want to know the secret to the best sugar cookie? Olive oil! And not just any olive oil, our Lemon Olive Oil, of course! This olive oil adds a rich depth of flavor that we can't get enough of, and you'll never bake without it again.

We love a traditional posole verde all year round! But we've made ours even better with the addition of our extra virgin olive oils! Try this recipe, and add a different EVOO for a different punch of spice.

Want to make some delicious zucchini bread without all that butter? Try our recipe with Hatch Green Chili Extra Virgin Olive Oil! It's not only spicy and delicious - but it's completely dairy free.

Want a quick and easy vinaigrette that is both herbaceous and citrusy? Try this White Lemon and Basil Vinaigrette using products from Texas Hill Country Olive Co.!

This dish is a crowd pleaser. Perfect for a summer bbq. You'll be lucky if you have leftovers the next day. It's that good! The Garlic olive oil married with the peach balsamic vinegar is the perfect combination of sweet and umami. Give it a try and tell us what you think.