Recipes

Here's a flavorful and vegan alternative to mashed potatoes. Celery root adds a delicate herbaceous flavor, while the silky leeks add depth. Our buttery Spaniard Extra Virgin Olive Oil makes the combo wonderfully rich.

Tired of your plain old broccoli? Well look no further! Not only do we recommend switching it up and trying broccolini instead, but we've got the perfect recipe to take it to a whole other level.

These creamy butter grits are beyond delicious. Perfect as a side dish, or a main component, they'll leave you feeling all warm inside - especially with the addition of our fig balsamic!

Want to know the secret to the best sugar cookie? Olive oil! And not just any olive oil, our Lemon Olive Oil, of course! This olive oil adds a rich depth of flavor that we can't get enough of, and you'll never bake without it again.

Looking for a traditional yet delectable bruschetta to bring to a party? This recipe is our go-to, and always a crowd pleaser! And our Texas Hill Country EVOO and Balsamic are the stars of the show.

A classic chicken dish is made better with the addition of our Texas Hill Country Olive Co. Garlic Infused Extra Virgin Olive Oil! Try this easy recipe ASAP!

We LOVE to add citrus to enhance the flavors of seafood. And what better combination is there than blood orange and mahi? AND EVOO to boot! We know what you're thinking - time to try this recipe ASAP.

A perfect Fall salad for those chilly autumn days. Use our Terra Verde Extra Virgin Olive Oil and our Fig Balsamic to make it truly memorable!

It's about more than just flavor when you create these two dishes. Texture is what we are talking about. Done correctly, both dishes have a nice crunch to the outside while being perfectly tender on the inside.

This recipe uses fresh strips of Mahi Mahi and a light batter made with Shiner Light Blonde. You end up with moist flaky fish perfect for dipping in our Balsamic Dijon Dipping Sauce.

Caramelize Peach & Goat Cheese Tartine with Arugula and Proscuitto is just in time for the summer.  Fresh peaches and tangy goat cheese are complimented by our Extra Virgin Olive Oils and Balsamic Vinegar.

You can't deny that an excellent heart-healthy salad is the best way to start the new year off right. But, for us, we like our salads to be filling. None of these scrawny salads that leave you hungry in an hour or less. That's why this Southwestern Farro Salad is one of our fave's. It combines healthy grains, protein, and good fats. What more can you ask for?