Recipes

This recipe is a twist on an old soft baked cranberry white chocolate chip cookie recipe that we love. A hint of citrus complements the tartness of the cranberry and rich sweetness of the chocolate. The result is an ooey-gooey masterpiece.

We LOVE to add citrus to enhance the flavors of seafood. And what better combination is there than blood orange and mahi? AND EVOO to boot! We know what you're thinking - time to try this recipe ASAP.

A perfect Fall salad for those chilly autumn days. Use our Terra Verde Extra Virgin Olive Oil and our Fig Balsamic to make it truly memorable!

Our Super Greek Extra Virgin Olive Oil is the perfect oil to compliment with this Mediterranean inspired dish.

We love citrus in our sweets! This bundt cake combines orange juice and white lemon balsamic to create a deliciously zesty treat. The perfect sweet centerpiece for any Spring or Summer party.

It's about more than just flavor when you create these two dishes. Texture is what we are talking about. Done correctly, both dishes have a nice crunch to the outside while being perfectly tender on the inside.

This recipe uses fresh strips of Mahi Mahi and a light batter made with Shiner Light Blonde. You end up with moist flaky fish perfect for dipping in our Balsamic Dijon Dipping Sauce.

Our friends at Hillside Farmacy are sharing their beloved gazpacho recipe using our own Terra Verde Extra Virgin Olive Oil. What a treat! Check out the eclectic eatery, Hillside Farmacy, when you're in the Austin area.

Caramelize Peach & Goat Cheese Tartine with Arugula and Proscuitto is just in time for the summer.  Fresh peaches and tangy goat cheese are complimented by our Extra Virgin Olive Oils and Balsamic Vinegar.

Get ready for the summer bounty from the Texas Gulf Coast with this quick and easy recipe.

Our Rosemary & Lemon Sautéed Chicken Breasts with Sola Stella Texas Extra Virgin Olive Oil will surely make your mouth water! Learn how to make this delectable dish here.

Pesto is a condiment that is versatile and easy to make. Serve with warm toasty bread or spread it on your favorite sandwich to add a punch of flavor.